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the best Greece oranges, apples and carrots from the regions of Macedonia, Thessaly, Epirus and the Peloponnese.
the Greek fruits we collected to our nearest facility. Thus, all our fruits are juiced within 24 hours of harvest.
the best ratio of fruit to combine the sweet-sour flavor of oranges, the fresh flavor of apples and the sweetness of carrots.
our fruit using innovative procedures, without adding or removing any substance. This way, we preserve and provide to you all the quality and flavor characteristics of our fruit unaltered.
the vitamins in the fruit thanks to our mild processing. Thus, each glass of ‘Christodoulou Family Orange – Apple – Carrot’ juice covers 1 of the 5 daily items of fruit and vegetable that an adult requires and is rich in vitamins A and C, which help the immune system and vision.
all the benefits of Greek oranges in our juice and have made it available, after slight pasteurization, at the refrigerators of selected Super Markets and at retail points all over Greece.
51-year-old Grigoris from Alexandria, Imathia, took over the family business from his father sever years ago. When he took over, he managed to expand the cultivation of apples from 10 stremmas to approximately 50 stremmas (equal to 50,000 square meters), growing various apple cultivars.
29-year-old Dimitris has been working with crops for a year. He has studied automation systems, but inspired by his family tradition of cultivation, his love for nature led him to his decision to become a farmer. He loves and takes care of his earth, telling that the greatest joy is that of harvesting and of a qualitative result.
After graduating from high school, 25-year-old Yiorgos from Peloponnesus decided to put his love for nature into practice by following the family tradition and becoming a farmer. He grows oranges and olives of various cultivars on his land in Sparta and Stefania, where he observes the rules of proper farming practice, avoiding the use of non-environmentally-friendly preparations.