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... our true story!
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We distinguish
fruits from the Greek land, apricots and oranges from the region of Argolis and apples from the region of Thessaly.
We transport
the Greek fruits we collected to our nearest facility in Koufalia, Thessaloniki.
We select
the best mix of fruits so that we prepare a juice that combines the sweet-sour flavor of oranges with the freshness of apples and the sweetness of apricots. Thus, we manage to quench your thirst in the most nutritional way!
We juice
our fruits using innovative procedures, without adding or removing any substance. This way, we preserve and provide to you all the quality and flavor characteristics of the fruits we collected from Greek soil unaltered.
We boost
the nutritional benefits of the juice with Vitamins C+E, which help protect cells from oxidative stress and Vitamin A, which helps maintain healthy skin.
We ensure
that our vitamin juice can be safely consumed without having been refrigerated for a long period of time, since it is pasteurized and standardized in aseptic ‘Tetra Pak’ packaging. Thus, our juice is preserving its aroma, nutrients and vitamins unaltered.
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Dimitris Papandrianos Lalouka, Argolis
29-year-old Dimitris has been working with crops for a year. He has studied automation systems, but inspired by his family tradition of cultivation, his love for nature led him to his decision to become a farmer. He loves and takes care of his earth, telling that the greatest joy is that of harvesting and of a qualitative result.
George Mpoygadis Sparta
After graduating from high school, 25-year-old Yiorgos from Peloponnesus decided to put his love for nature into practice by following the family tradition and becoming a farmer. He grows oranges and olives of various cultivars on his land in Sparta and Stefania, where he observes the rules of proper farming practice, avoiding the use of non-environmentally-friendly preparations.
Gregory Kourziotis Alexandria, Imathia
51-year-old Grigoris from Alexandria, Imathia, took over the family business from his father sever years ago. When he took over, he managed to expand the cultivation of apples from 10 stremmas to approximately 50 stremmas (equal to 50,000 square meters), growing various apple cultivars.
Mihalis Baxevanis Skydra, Mavrovouni, Pella
56-year-old Michalis, is a self-employed farmer for 35 years in the area of Skydra-Mavrovouni in Pella. He is growing his fruits with love, skills and persistence in order to always offer the best quality.
Panagiotis Papakonstantinou Makrohori, Imathia
Panagiotis is 46 years old, from Makrochori, Imathia. He has been cultivating for 20 years, trying not only to have a good agricultural practice but also to work with care, and absolute dedication to the production of fresh fruit.
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