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... our true story!
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We distinguish
sour cherries from the Greek land, cultivated in the regions of Arcadia and Macedonia.
We transport
the Greek fruits we collected to our nearest facility in Koufalia, Thessaloniki.
We select
the most mature and aromatic sour cherries, keeping them succulent until they are juiced.
We juice
our sour cherries using innovative procedures, without adding or removing any substance. This way, we preserve and provide to you all the quality and flavour characteristics of the fruits we collected from Greek soil unaltered.
We boost
the nutritional benefits of the juice with Vitamins C+D, which support immune system and help maintain bone health.
We ensure
that our vitamin juice can be safely consumed without having been refrigerated for a long period of time, since it is pasteurized and standardized in aseptic ‘Tetra Pak’ packaging. Thus, our juice is preserving its aroma, nutrients and vitamins unaltered.
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Mihalis Baxevanis Skydra, Mavrovouni, Pella
56-year-old Michalis, is a self-employed farmer for 35 years in the area of Skydra-Mavrovouni in Pella. He is growing his fruits with love, skills and persistence in order to always offer the best quality.
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